How To: Vegan Chickpea "Tuna" Melt Recipe Ingredients: 2 Celery Stalks Diced 2 Carrots Diced 1/4-1/2 Large Red Onion 1/2 Lemon 1 TBSP Dill Relish 1 TBSP Dijon Mustard 1/2 Cup Vegan Mayonnaise 2 Cans Chickpeas aka Garbanzo Beans Salt, Pepper + Red Pepper To Taste 2 TBSP Fresh Dill Garnish For Sandwiches: Tomato Slices Vegan Cheese (I used Vio Life Provolone + Cheddar) Bread Of Choice (I Used Bread Alone Ciabatta Rolls) Instructions: Rinse, strain and pat dry 2 cans of chickpea